Recipe inspiration – Pork Belly Vindaloo – Jamie and Jimmy’s Friday Night Feast

Upon watching an episode with the family, we were inspired to try the hot and smoky vindaloo, which was perfect for our aga. The great thing […]

Winter Warmer – Easy Oxtail Stew.

Preheat the oven to 220ºC/gas 7 or use the AGA roasting oven. Place a large roasting tray in the oven to preheat. Carefully add the oxtail. […]

Boned Pheasant stuffed with Pork sausage meat and wild mushroom.

Ideal if a turkey to big, or you would like to try something a little bit different. Each pheasant is boned, stuffed, and wrapped in streaky […]

Roast Leg of Lamb

Preheat the oven to 200ºC/400ºC/gas 6 and place a roasting dish for the potatoes on the bottom. Mix the crushed garlic, chopped rosemary, lemon zest and […]